A burette is a laboratory graduated glass tube used to deliver measured volumes of liquid to another vessel. It is commonly used for titration in quantitative analysis. In analytical E-burette is commonly used in the titration process to determine the concentration of an unknown solution. Typically, titrant (known solution) is added from a burette to a known volume of analyte (unknown solution) until the reaction is complete. An indicator is used to find the endpoint of the titration. Table of Contents Parts of a Burette How to Use a Burette Using a Burette in a Titration Troubleshooting How to Read a Burette Tips for Reading a Burette Reading the Burette in the Image Additional Tips How to Perform a Titration Parts of a Burette The burette is used to add a known volume of the blue solution to the flask. burette, laboratory apparatus used in quantitative chemical analysis to measure the volume of a liquid or a gas. It consists of a graduated glass tube with a stopcock (turning plug, or spigot) at one end. On a liquid burette, the stopcock is at the bottom, and the precise volume of the liquid dispensed can be determined by reading the During a Titration, keep the liquid flowing normally until a few mL from the endpoint (the point at which the color changes). Around the endpoint, allow the liquid to flow drop-by-drop. After reaching the endpoint, rinse and dry the tip of the burette. BsxJp72.

why is a burette used in titration